CHRISTMAS EVE

12.00 – 7.00pm  

Full Menu and Specials Boards available


CHRISTMAS DAY LUNCH

£55.25

CURRENTLY SOLD OUT

(A RESERVE LIST IS AVAILABLE, PLEASE CONTACT THE BIRD IN  HAND)

STARTERS

Chicken liver patè laced with Scotch whisky

Goats cheese and red onion tart (V)

Home-made ham and pea soup

 

RASPBERRY SORBET

 

MAINS

Turkey served with roast potatoes, pigs in blankets, seasonal vegetables, stuffing and lashings of homemade gravy.

Monkfish wrapped in parma ham sat on a bed of samphire, accompanied by crushed, buttered potatoes.

Mushroom, cranberry and brie Wellington. Served with seasonal vegetables, roast potatoes and vegetarian gravy (V)

Ham hock, accompanied by a apple and cider jus, roast potatoes and seasonal vegetables

 

DESSERTS

Salted caramel roulade, served with luxury vanilla ice cream or pouring cream

Christmas pudding drenched in brandy sauce

Cheesecake (tbd) served with luxury vanilla ice cream or pouring cream

Cheese & biscuits

 

Followed by tea/coffee and mince pies

 

BOOKINGS ONLY

 


 

BOXING DAY

12.00 – 3.00pm  

Hot Lite Bites & Specials Board available

 

BOOKINGS ONLY


 

NEW YEAR’S EVE

12.00 – 6.00pm  

Full Menu and Specials Boards available

 


 

NEW YEAR’S DAY

12.00 – 6.00pm  

Hot Lite Bites & Specials Board available