MOTHER’S DAY

MENU

 TWO COURSES     £14.95          THREE COURSES     16.95

STARTERS

            Chicken & Liver Paté

            Filo-wrapped King Prawns with sweet chilli sauce

(V)     Roasted Red Pepper & Tomato Soup

 

MAINS

            Roast Beef, Ham or Pork with a selection of vegetables

            Beer-battered Cod with Home-cut chips & peas

            Chicken & Mushroom in a garlic & white wine sauce with chips &  vegetables

(V)     Vegetable Lasagne with garlic bread and salad 

 

DESERTS

(all served with cream or ice cream)

            Strawberry & Clotted Cream Cheesecake

            Lemon Meringue Pie

            Salted Caramel Tart