ANNUAL AUSTREY CHARITY DAY In honour of David Smith Saturday 8th June 2019 Football match, Kick off Austrey playing fields 2pm Food provided at the Bird in Hand after the game from 5pm. All proceeds to nominated charities. RAFFLE 6.30pm…
We now have 15 different long drinks, real ales, craft beers, world beers, stouts, ciders and lager SIX British Real Ales: Marston’s Pedigree (permanent) Banks Mild (permanent) + FOUR of these: 61 Deep, Cockerhoop, Sunbeam, Hobgoblin Gold, Oxford Gold, 49er, Directors, Cumberland,…
Our exciting NEW MENUS begin on Friday 22 February 2019 In addition to the Main Menu which will tickle your taste buds with, for example, …
We’ve added a seasonal touch to our Sunday Lunch. ROAST BEEF OR Honey-glazed, home-cooked HAM OR a combination of BOTH and Yorkshire Pudding, vegetables, roast potatoes and gravy with puddings on our sweets board at £4.75 extra We also do a CHILD’S PORTION…
NEXT BIRD IN HAND QUIZ Will be on 17 JUNE at 8.00pm FULL BAR FACILITIES & MENU ARE AVAILABLE Details of the format are on the QUIZ POST in the NEWSLETTER
Doors open… Monday 17:00-23:20 Tuesday 12:00-14:20 / 17:00-23:20 Wednesday 12:00-14:20 / 17:00-23:20 Thursday 12:00-14:20 / 17:00-23:20 Friday 12:00-00:00 Saturday 12:00-00:00 Sunday 12:00-23:20 Food served… Monday 18:00-21:00 Tuesday 12:00-14:00 / 18:00-21:00 Wednesday 12:00-14:00 / 18:00-21:00 Thursday 12:00-14:00 / 18:00-21:00 Friday…
GINS BOMBAY SAPPHIRE GIN Aromatic with bright citrus notes. Paired with Fever-Tree Mediterranean Tonic. EDINBURGH GIN RASPBERRY LIQUEUR Raspberry Infused Edinburgh Gin is made from a traditional family recipe using locally sourced Perthshire raspberries. Paired with Fever-Tree Indian Tonic. GORDON’S LONDON DRY…
iN April, we were Cask Marque’d again (it takes place every six months).