The Bird in Hand will hold its ANNUAL AUGUST SAUSAGE FESTIVAL 23 – 26 August 2019 Three  £6.45          Four  £6.95          Five  7.45   SAUSAGES: RED LEICESTER & SPRING ONION PORK SPICY LAMB…

£3640 were raised during the David Smith Memorial Day All proceeds being donated to: CANCER RESEARCH MACMILLAN SUPPORT

We now have 15 different long drinks, real ales, craft beers, world beers, stouts, ciders and lager SIX British Real Ales: Marston’s Pedigree (permanent) Banks Mild (permanent) + FOUR of these: 61 Deep, Cockerhoop, Sunbeam, Hobgoblin Gold, Oxford Gold, 49er, Directors, Cumberland,…

There is a Bank Holiday at the end of August so the NEXT BIRD IN HAND QUIZ Will be on 9 SEPTEMBER at 8.00pm   FULL BAR FACILITIES & MENU ARE AVAILABLE   Details of the format are on the QUIZ POST…

Doors open… Monday 17:00-23:20 Tuesday 12:00-14:20 / 17:00-23:20 Wednesday 12:00-14:20 / 17:00-23:20 Thursday 12:00-14:20 / 17:00-23:20 Friday 12:00-00:00 Saturday 12:00-00:00 Sunday 12:00-23:20   Food served… Monday 18:00-21:00 Tuesday 12:00-14:00 / 18:00-21:00 Wednesday 12:00-14:00 / 18:00-21:00 Thursday 12:00-14:00 / 18:00-21:00 Friday…

GINS BOMBAY SAPPHIRE GIN Aromatic with bright citrus notes. Paired with Fever-Tree Mediterranean Tonic. EDINBURGH GIN RASPBERRY LIQUEUR Raspberry Infused Edinburgh Gin is made from a traditional family recipe using locally sourced Perthshire raspberries. Paired with Fever-Tree Indian Tonic. GORDON’S LONDON DRY…